When the calendar flips to February, my heart instantly yearns for sweet, delightful treats that celebrate love—especially baked goods! As I rummaged through my pantry, a burst of inspiration hit me like a sprinkle of fairy dust: why not combine two beloved classics into one irresistible cookie? Enter my Valentine's Day Oreo M&M's Cookies—a treat that satisfies both my craving for velvety cookies and a little extra crunch from those cheerful Valentine’s Day M&M's.
Imagine the moment when you take that first bite; the soft cookie crumbles under your teeth, releasing flavors of buttery goodness, chocolatey Oreo bits, and pops of colorful candy. The ease of this recipe is just a lovely bonus—allowing you to whip up a batch in under 30 minutes! Perfect for sharing with your special someone or indulging yourself, these luscious cookies are bound to brighten any day. Let’s dive into this sweet endeavor together!
Why You'll Love This Valentines Day Oreo MMS Cookies
- These Valentines Day Oreo M&M's Cookies are incredibly easy to make, allowing you to indulge in sweet treats without spending hours in the kitchen.
- The delightful combination of buttery cookie, crunchy Oreo pieces, and colorful M&M's ensures a flavor explosion in every bite.
- Their lovely visual appeal makes them perfect for special occasions, instantly brightening up any dessert table.
- Plus, they are a crowd-pleasing favorite, making them ideal for sharing with loved ones or surprising your friends and family with a delicious homemade gift.
Valentines Day Oreo MMS Cookies
For the Cookie Dough
• Butter – ½ cup, slightly softened for a rich, creamy texture.
• Brown Sugar – ½ cup, adds a delightful depth of flavor and moisture.
• Granulated Sugar – ¼ cup, for the perfect sweetness.
• Egg – 1, binds the ingredients together and adds richness.
• Vanilla Extract – 2 teaspoons, a must for that warm, inviting aroma.
• All-Purpose Flour – 1 ⅓ cups, the foundation for your cookies.
• Cornstarch – 1 tablespoon, ensures a soft and chewy texture.
• Baking Soda – ½ teaspoon, helps the cookies rise beautifully.
• Salt – ½ teaspoon, enhances all the dough's flavors.
For the Mix-ins
• Valentine’s Day M&M’s – ⅔ cup, adds festive color and a sweet crunch.
• Oreo Cookies – 7 regular, roughly chopped for a delightful cookie crunch.
These Valentine's Day Oreo M&M's Cookies are sure to bring joy to your holiday baking!
How to Make Valentines Day Oreo MMS Cookies
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. This step is crucial to make sure your cookies bake evenly without sticking.
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Cream together the butter and both sugars in a mixing bowl until the mixture is smooth and fluffy. This process should take about 2-3 minutes, creating a light, airy texture.
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Add the vanilla extract and egg. Mix until everything is well combined and you can see that lovely, creamy consistency forming.
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Stir in the flour, cornstarch, baking soda, and salt. Mix just until blended; be careful not to overmix to keep those soft chewy edges you want.
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Fold in the colorful Valentine’s Day M&M’s and chopped Oreo pieces. You want to evenly distribute those fun toppings throughout the dough for the best flavor in every bite.
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Scoop 10 large cookie dough balls (around ¼ cup each) onto your prepared baking sheet. Make sure to leave some space between them, as they will spread while baking.
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Bake for 13 minutes until the edges are lightly golden and the centers still look soft. They will continue to firm up as they cool!
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Cool on the baking sheet for about 5 minutes before transferring them to a wire rack. This helps them set while still warm.
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Shape the warm cookies with a round cutter if desired for picture-perfect edges. It’s a fun finishing touch that makes them extra special!
Optional: Drizzle melted white chocolate on top for an elegant garnish.
Exact quantities are listed in the recipe card below.
Valentines Day Oreo MMS Cookies
Customize these delightful cookies to suit your taste and inspire your creativity in the kitchen!
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Gluten-Free: Substitute all-purpose flour with a gluten-free flour blend for a safe and scrumptious option. You'll be amazed at how well they turn out!
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Nutty Twist: Add ½ cup of chopped nuts like walnuts or pecans for a delightful crunch that complements the soft texture beautifully. These little bites of joy will take your cookies to the next level!
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Chocolate Lovers: Replace half of the M&M's with chocolate chips for a double dose of creamy chocolate goodness. Just imagine that rich melt-in-your-mouth experience!
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Dairy-Free: Use coconut oil or a dairy-free butter substitute in place of regular butter, and opt for dairy-free chocolate candy pieces or M&M's. You'll still celebrate that velvety texture with delicious flavor.
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Minty Fresh: Mix in ½ teaspoon of peppermint extract for a refreshing kick that harmonizes perfectly with the chocolate. It’s like a love note from the cookie to your taste buds!
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Fruity Flavor: Incorporate dried strawberries or cherries into the mix for a chewy, fruity surprise that contrasts beautifully with the chocolatey richness. These fun bursts of flavor add an exciting twist to the cookies.
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Spicy Kick: Add a pinch of cayenne pepper or chili powder to the dough for an unexpected sweet and spicy experience. That little kick will make your taste buds dance!
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Decorative Toppings: After baking, top your cookies with drizzled white chocolate or festive sprinkles to celebrate the holiday cheer. Each bite will be a delightful feast for the eyes as well!
Make Ahead Options
These Valentine's Day Oreo M&M's Cookies are perfect for busy bakers who want to save time during the festive season! You can prepare the cookie dough and refrigerate it for up to 24 hours before baking—just wrap it tightly in plastic wrap to prevent drying out. If you want to prep even further in advance, you can portion the dough into balls and freeze them for up to 3 months. When you're ready to bake, simply place the frozen dough balls straight onto the baking sheet and add an extra minute to the baking time. This way, you'll enjoy fresh, warm cookies that are just as delicious as if you made them on the spot!
How to Store and Freeze Valentines Day Oreo MMS Cookies
Room Temperature: Keep your cookies in an airtight container at room temperature for up to 3 days to maintain their soft texture and flavor.
Fridge: If you want to keep them longer, store the cookies in the fridge for up to a week. Ensure they're in a sealed container to prevent them from drying out.
Freezer: For longer storage, freeze the cookies in a single layer on a baking sheet first, then transfer to an airtight bag or container for up to 3 months.
Reheating: When ready to enjoy, thaw at room temperature or warm in the microwave for 10-15 seconds for that fresh-baked taste with your Valentines Day Oreo M&M's Cookies!
What to Serve with Valentines Day Oreo M&M's Cookies?
Elevate your cookie experience with delightful pairings that surround these sweet treats in love and joy.
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Milk: A classic companion, it balances the rich flavors and gives that nostalgic childhood feel with every dip.
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Vanilla Ice Cream: The creamy texture and sweet vanilla perfectly complement the cookies’ crunch, creating a dreamy dessert delight. Imagine the warm cookies melting into the cold ice cream—a heavenly combination!
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Fresh Strawberries: Their juicy sweetness adds a refreshing contrast, enhancing the flavors while bringing a pop of color to your plate. These vibrant berries invite romance to every bite.
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Chocolate Sauce: A drizzle of rich chocolate sauce will take your cookies over the top, adding an indulgent finish that every cookie lover will adore.
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Hot Chocolate: This warming drink pairs beautifully with your cookies, making every bite feel like a cozy hug on chilly days. The chocolatey richness enhances the overall sweet experience.
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Red Velvet Cake: For a special occasion, this rich cake adds an elegant touch. The chocolatey cookie combined with the smooth, velvety cake creates a festival of flavors that's unforgettable.
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Sparkling Water: A bubbly drink refreshes your palate between cookie bites, bringing a lightness to the sweet indulgence without overwhelming your senses.
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Coffee: The robust flavor of coffee contrasts delightfully with the sweetness of the cookies, creating a perfect balance for any gathering. Whether enjoyed leisurely or on-the-go, it's an ideal combination.
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Heart-Shaped Fruit Salad: A medley of colorful fruits shaped like hearts adds whimsy and freshness, making your dessert spread vibrant and inviting. It’s an effortless way to keep the love theme alive!
Chef's Helpful Tips
- When making Valentine's Day Oreo M&M's Cookies, ensure your butter is only slightly softened to achieve the perfect creamy texture without making it too warm.
- A common mistake is overmixing the dough after adding the flour; stir just until combined to maintain those desirable soft edges.
- For an even distribution of mix-ins, fold in the M&M's and chopped Oreos gently, allowing for a great flavor in every bite.
- Keep a close eye on baking time and remove the cookies when the edges are golden and the centers look soft, as they will set up as they cool on the baking sheet.
Valentines Day Oreo MMS Cookies Recipe FAQs
How do I select the right M&M's for these cookies?
Absolutely! For these Valentines Day Oreo M&M's Cookies, look for M&M's that are fresh and have vibrant colors. Check the packaging for any signs of damage or outdated dates. I often find that holiday-themed M&M's have a fun assortment of colors and designs that add a festive flair to my cookies!
What is the best way to store leftover cookies?
The more the merrier! Store your cookies in an airtight container at room temperature for up to 3 days to keep them soft and delicious. If you want to keep them for a longer time, place them in the refrigerator for up to 1 week. Just ensure they are sealed well to prevent them from drying out!
Can I freeze these cookies?
Yes, you can! For the best results, freeze the cookie dough balls for up to 2 months. Shape the balls, place them on a parchment-lined baking sheet, and freeze until firm, then transfer them to a zip-top bag. When you’re ready to bake, simply add an extra 2-3 minutes to your baking time!
What should I do if my cookie dough is too sticky?
Very! If your dough feels overly sticky, try chilling it for about 30 minutes in the fridge; this will help firm it up and make it easier to scoop. Additionally, ensure you’re measuring your flour accurately—too much moisture can lead to sticky dough. A quick spoon and level method can help prevent this!
Are these cookies safe for my pets?
No, these cookies are not safe for pets! Ingredients like chocolate and certain sweeteners can be harmful to dogs and cats. Make sure to keep them stored securely away from your furry friends and consider making a pet-friendly treat if you want to include them in the fun!
Can I substitute any ingredients in this recipe for dietary restrictions?
Absolutely! If you're looking for a gluten-free version, substitute all-purpose flour with a 1:1 gluten-free flour blend. You can also use coconut oil or vegan butter for a dairy-free option. Just ensure your M&M's and Oreos align with your dietary needs, such as opting for gluten-free Oreos if required.
valentines day oreo mms cookies
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream together the butter and both sugars until smooth and fluffy.
- Add the vanilla extract and egg, mixing until well combined.
- Stir in the flour, cornstarch, baking soda, and salt, mixing just until blended.
- Fold in the Valentine’s Day M&M’s and chopped Oreo pieces evenly.
- Scoop 10 large cookie dough balls onto your prepared baking sheet.
- Bake for 13 minutes until edges are lightly golden and centers look soft.
- Cool on the baking sheet for about 5 minutes before transferring to a wire rack.
- Shape warm cookies with a round cutter for picture-perfect edges.
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