Ingredients
Method
Prepare the Oats
- In a mixing bowl, combine the rolled oats, almond milk, chia seeds, vanilla extract, and maple syrup. Stir well until all ingredients are fully incorporated. The chia seeds will help thicken the mixture as it sits.
- Divide the oat mixture evenly into four mason jars or containers. Seal with lids and refrigerate overnight (or for at least 6 hours) to allow the oats to absorb the liquid and soften.
Add Toppings
- In the morning, remove the jars from the refrigerator. Stir the oats to combine, then top each serving with shredded coconut, dark chocolate chips, and chopped almonds. This adds a delightful texture and flavor reminiscent of an Almond Joy candy bar.
- Serve immediately and enjoy your delicious Almond Joy Overnight Oats!
Nutrition
Notes
Feel free to adjust the sweetness or toppings based on your preferences. You can also substitute the almond milk with any other milk of your choice.
