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Spicy Chicken and Pickled Jalapeno Pizza

Spicy Chicken and Pickled Jalapeno Pizza

A delicious Spicy Chicken and Pickled Jalapeno Pizza featuring bold flavors and customizable toppings.
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Prep Time 23 minutes
Cook Time 13 minutes
Resting Time 3 minutes
Total Time 39 minutes
Servings: 4 slices
Course: DINNER PLATES
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 piece Prepared pizza dough or flatbread Choose thin crust for a crispy bite.
For the Chicken Topping
  • 2 cups Cooked shredded chicken Leftover rotisserie chicken works wonderfully.
  • ½ cup Barbecue sauce Use your favorite brand.
For the Cheese
  • 1 cup Shredded mozzarella cheese
For the Vegetables
  • ½ cup Pickled jalapeño slices
  • ½ cup Thinly sliced red onion
For the Finish
  • 1 tablespoon Olive oil For drizzling.
  • ¼ cup Chopped fresh cilantro or parsley For garnish.

Equipment

  • Oven
  • Pizza stone
  • Baking Sheet
  • Parchment Paper
  • rolling pin

Method
 

How to Make Spicy Chicken and Pickled Jalapeno Pizza
  1. Preheat your oven to 475°F (245°C). If you’re using a pizza stone, place it in the oven while preheating.
  2. Roll out your dough on a floured surface to your desired thickness. Transfer to a parchment-lined baking sheet or pizza peel.
  3. Spread barbecue sauce evenly over the dough, leaving about a ½-inch border.
  4. Top with shredded chicken evenly, followed by a generous layer of mozzarella cheese.
  5. Add pickled jalapeño slices and thinly sliced red onions over the cheese.
  6. Bake on the center rack for 10–13 minutes, or on a pizza stone for 7–10 minutes.
  7. Remove from oven and let it rest for about 2–3 minutes before slicing.
  8. Drizzle with olive oil and garnish with fresh cilantro or parsley before serving.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 35gProtein: 20gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 600mgPotassium: 250mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 10mg

Notes

Optional: Serve with extra barbecue sauce on the side for dipping!

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